Yumshoq sariyog‘ni shakar bilan aralashtiring. Tuxum, limon sharbati, limon po‘stlog‘ini qo‘shing va yaxshilab aralashtiring.
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Un bilan qabartma tuzini aralashtirib, elakdan o‘tkazing va qorishmaga qo‘shib xamir qoring.
Xamirni sellofan paketga o‘rab, 1 soatga sovitkichga qo‘ying.
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Idishga shakar kukunini soling.
Xamirdan kichik dumaloqchalar yasab, shakar kukuniga botiring va pergament solingan listga tering.
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180°C gacha qizdirilgan gaz pechida 12 daqiqa davomida pishiring.
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Yoqimli choyxo‘rlik!
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